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Saffron Hospitality & Catering Services
Saffron prides itself on its high standards of service and hospitality offered by our team of employees.
All Saffron’s staff undergo regular training enabling them to perform to strict quality, health, environment, safety and hygiene guidelines.

Staff requirements is focused in the region that staff will be required to work which results in the development of skills and competencies in the respective region.
We provide them with; Industrial Canteen, Staff Bistro, Boardroom Facilities
Lqmah Al Khair Kitchen # 22
Waerhouse No: 4
Al Jurf Area No: 3
Ajman, United Arab Emirates


+971 56 9361 646
+971 04 881 1155




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